20 delicious snack spots in Hanoi

There is one thing that many people still tell each other, to Hanoi, want to eat good food, it is difficult to go to the corner or go to the sidewalk. In these places, the type of "delicious, tonic, cheap".

You can spend the whole day just wandering the street, just enjoy the snack from early morning until late night, no stretch that money is not too much ...
1. Nem chua baked number 10 Au Trieu

The noodles are served at 10 Au Trieu, open from 14h until 0am. It is called a bar, but this place is very simple. The dining table here is essentially just trays stacked on green chairs and placed on one side of the alley to block the path.

Unlike fried spring rolls which are dry and yellow in color, grilled spring rolls retain the fresh pink color of the meat along with a sticky adhesive attached to the outside. Sip a bit of chili in a small bowl, the aroma and pieces of baked rice noodles are blended and melted when brought to the mouth. In addition to grilled rolls, you can also choose other dishes such as golden fish, cob fish or grilled squid ...

The price for a spring roll baked here is 4,500 VND, iced tea 3,000 VND a cup, lemon tea 7000 VND a cup, fruits about 15,000 VND a plate.

2. Phan Huy Ich Street

Nem is made from live spring rolls, then round pinned bamboo sticks to bake on the charcoal, sometimes squeezed into lemon grass to bake. This dish uses soy sauce mixed with puree liver, cooked into wedges, slightly paste sauce, the top of roasted peanuts.

3. Nem fried alley Temporary Trade

Nem chua is made from meat, pork, auditory (roasted and ground rice), thanks to the fermentation was incubated for 2-3 days that nem when ripe sour, attractive temptation, when the fry up to smell very fragrant. Nem fried must enjoy the hot new delicious, just eat the chili sauce, to mix with the cool of the slices of cucumber fruit is delicious.

Nem fried noodles can be eaten with many kinds of fruits, but the most popular are beans, cucumbers, mango ... If you just enjoy nem with some food, then about 80,000 VND is enough for two people.

4. Baked rice noodles and buns on the sidewalks of Hang Bong street (near Phu Doan crossroad, Hanoi)

Situated on the sidewalks of Hang Bong Street, near Phu Doan Crossroads (Ha Noi), Hien's restaurant is located in the middle of the fashion shops so not everyone knows about this restaurant. But once you have eaten here, you will not forget the bold flavor of chayote, specialty of the shop and sweet pineapple soup.

The meat is spiced marinated, then roasted on the charcoal stove. After baking, the chopped pieces still retain the sweet taste of the meat. Fried with garlic and fish sauce, this sauce is specially prepared by the herbs unlike any other fry.

You can eat pork with bun with vermicelli, you should also add a bowl of bamboo shoots to eat when you feel not enough. Cucumber in Hien restaurant has the sweet taste of banana, you remember to call the bowl of water if you do not want to eat too much fat.

Quan Hien opened in the late afternoon and sold until late.

5. Mango tea Nguyen Truong To
Many Hanoians have eaten mango tea, some have not known this dish. But if you have eaten and like the sweet taste of tea strange, diners are looking to Nguyen Truong To street, where the most crowded tea in Hanoi.

Located at 2 Nguyen Truong To, the intersection with Hang Than street, Hong Kong tea always busy to eat. There are dozens of tea, jelly fish but most people taste mango tea first, then choose other types.

Mango is cut, cooked with vegetables and then put in small bowl. Next, add a layer of milk cream to the surface. So when you eat, diners will feel both fatty of milk, just have the bar of mango. Each bowl of mango tea is priced at 8,000 VND.

6. Fried noodle in 206 Kham Thien
From the first large white soft noodles, the chef will cut into pieces about half a hand. After that, the bread is fried to a uniform gold, and when the customer calls, the cake will be crispy and slightly fragrant fire.

On the plate, the fried noodles will be like small pizza, delicious aroma of bread, eat feel crispy tan in the outer layer, and soft on the cake layer inside. Pho will be served with hot beef sauce. Toppings include beef, onion, carrot and heart, oval (if you call it full). You can add a little vinegar, pickles, pickled dipping sauces and raw vegetables in a saucepan to add a favorite flavor.

7. Grilled Street Grill

Together with Ma May, Grog Bridge (Hanoi) is a familiar meeting point for young people when they remember the barbecue. Here are quite a variety of raw materials such as heart, stomach, colon, neck, cow, ... In order to make a difference, the restaurant often honey before baking, so strange to eat.

Grilled dip with chili paste diluted. The heart, stomach lumpy, crispy crispy add spicy spicy, eat well or good.

8. Hoang Anh Yogurt 22 Ba Trieu

Located at No. 22 Ba Trieu Street, near Hang Khay - Trang Thi intersection, the tiny Hoang Anh yoghurt restaurant is located on the sidewalk. Only with a simple glass cabinets, always crowded seating of about 20 seats.

There are many varieties of yogurt, such as yogurt, yoghurt, yoghurt, yogurt, especially yogurt.

9. Thanh Van cake in Hang Ga, Gia An in Thai Phien

The most famous in Hanoi, Thanh Van cake opened dozens of years ago, this is the familiar address with the people of Ha Thanh and the "must visit" of tourists.

The main attraction of the restaurant is the quality of the cake, thin, soft, also very delicious. The restaurant has chicken rolls, VND 30,000 per dish, chicken cut into tiny pieces and at the ear. Dry onions also do not eat crispy, do not dry, dull and foul smell as mass-produced, all over the line. Shrimp's restaurant is smooth, eaten quite good.

10. Biscuits and cakes 252 Hang Bong

The sauce used to make the sauce is ribs and a bit more. The meat is seasoned with marinated spices, and the meat will be baked with the same amount of alcohol to make the beef tender and tender.

Sauces are poured into meat and other spices, along with a little flour to make the necessary comparisons. When the sauce has a comparable firmness, the chef adds Lang basil, the smell, small churn to give up the smell.

Breads must be hot, crispy golden nursery is placed next to the bowl of beef sauce is delicious and eye catching.

11. Binh Tay noodle soup in Hang Chieu street

A bowl of noodles consisting of noodles, stripes (also known as effervescent). Wheat flour is made from flour and eggs, then rolled thin so the fiber is crispy and crispy, retaining yellow eye color. Spicy shrimps are fresh shrimps, mushrooms and meat, wrapped in a thin layer of flour.

In addition, the chef adds pork, mushrooms, a slice of boiled eggs, shredded vegetables, chives, and shelled fresh shrimps. Broth from chicken bone, pig bone, dried sturgeon, some medicinal and shrimp shells. The broth should not be used for main noodles and should be added with appropriate salt to avoid the aroma that is present in the broth.

12. Phuong Mai Donut Lane 135


Bread also includes shoulder lean meat, vermicelli, fennel, all chopped, mixed with spices and pepper to flavor. But the specialty of the store is in the shell. Cake of sticky rice flour, dough mixed with a little salt is also added sweet potato puree, help the crispy crispy crust without too dry.

Sometimes the owner also uses purple potatoes, making the cake is different colors, the taste is also several times more delicious. Sauce in the restaurant is very mouth, accompanied by green papaya against boredom. Open from 16h to 19h, price 3,000 VND a unit.

13. Hot Casting Cake Le Ngoc Han Street

This famous cake in Hanoi has been famous for decades, which is the favorite food of the students. The cake is medium soft and has a good taste and heat warm. In addition, the cake has the sweetness of grilled meats and broths, a few pieces of long-fried beans and some herbs, coriander are also indispensable ingredients.

You will feel the mix of bread, meat and water along with the accompanying spices such as chili peppers, garlic and chili vinegar. Each hot cake is 13,000 VND.

14. Sticky rice fish in the lane 107 Nguyen Chi Thanh

Cooking this dish takes the most time in the fish. The scabbard scales, boils, cools and then separates the meat. Then, bring fish marinated with fish sauce, add a little pepper for aroma. Stir the fish meat with spices and bring to fry. Sticky white sticky rice with a little more onions. One person's sticky rice is 25,000 VND, plus a bowl of green broccoli, which makes the guests dry and comfortable.

15. Thao Pham Nghia Tan

Nghia Tan secondary school (Cau Giay, Hanoi) is a gathering place of many students, students as well as offices around the area. It is soft, smooth and ivory-white, but not white, of plaster or other food additives. Putting a slurry on the mouth, the sweetness of the sugar, the smoothness of the scent and the aroma of jasmine makes the thirst quencher quickly dissipated.

Each pearl beads made themselves peeling, white when brought to the mouth as long as coconut milk. Another bit of black jelly is the aftertaste of the bowl that keeps on top of the tongue. The human spirit was also milder and more refreshing. You can also ask for more coconut milk if you want to eat more fat.

Each such bowl is only 6,000 VND. The pub usually open from about 10h to 17h.

16. Donuts in Quan Chuong

Located near Quan Chuong (Ha Noi), donut shop with sugar bean sales unceasingly. Cake made from flour, green peas added a bit more sesame for aromatic. The special point of the donut here is the tiny cake, so one piece of cake has already eaten. Each cake costs VND1,000.

17. Leek near the O Quan Chuong

The first day of the 10th lunar month is the occasion of the appearance of brackish water. At that time, people in the provinces again picked up the processing of russet, spring rolls, shabby ware, fish sauce ...

Rattlesnake with egg whites, eggs, pork chopped onions, dill and peeled tangerines ... mixed together, bring fried. The tangerines are small to make the pieces of pineapple, but should not overly lick the pieces.

Slice hot food, accompanied with raw vegetables, spicy sauce sauce, add some papaya.

18. Pancakes in a shop in Gia Trinh Lane 17A Ly Nam De

Cake is not only delicious but also strange by round beans in the circle separate from the cake. The ingredients for making pancakes are not too picky, just potatoes, glutinous rice, sugar and white sesame seeds. Bread with green peas, sugar, flour ...

When fry, so that the bread is rounded, to the small degree of fire and fry time carefully. Each cake costs 2,000 VND.

19. Hue bean curd pudding Ly Thuong Kiet

Like the other folk dishes of Ha Thanh, bean vermicelli is sold both on the street and the small alley. It is also monumental but also the burden of many women as well. Although the ingredients of the dish is simple, but the ingredients must be selected carefully, the decision is to choose vermicelli, not playing tangled noodles, large noodles, bun Phu Do is the best.

Shrimp paste is the familiarity of some of Thanh Hoa's sisters or buy on Hang Be market, cleverly cut down, add some fatty fatty beans. Tofu is the best, guests come, new to fried, but fried beans are easy to empty, eat not delicious.

20. Fried at the crossroads of Bat Dan - Hang Dieu

When the guests come to eat, the new owner brought out fried to heat crispy. White sticky wrapped in plastic, gripping for the sticky rice stick together, thin out and put in the pan double yellow gold foil. Outside, cooked rice cooked in gold, inside still raw white sticky rice delicious. Fried can be eaten with eggs, sausages, meat sausages, sausages, pate ...

With customers bring, she sells skillfully for sticky rice in the green banana leaf, carefully wrapped to keep hot. Price of a sticky package with food from 20,000 VND or more.

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